User Rating: 5 / 5

Star ActiveStar ActiveStar ActiveStar ActiveStar Active

 

Apple and cinnamon are a flavour match just made for each other. This Apple-Cinnamon bar tastes just as amazing as apple crumb, while packed with natural ingredients and high protein. Perfect as a pre- or post-workout snack!

User Rating: 5 / 5

Star ActiveStar ActiveStar ActiveStar ActiveStar Active

Now that we’re well and truly in the middle of winter, it can be tempting to reach for your favourite snack while watching Netflix on the couch. It also gets easier to dig into those hearty ‘comfort foods’ for dinner on cold nights. But did you know the amount of carbs, as well as the type of carbs you’re eating, directly affects whether you’ll gain weight or not this winter?  

User Rating: 5 / 5

Star ActiveStar ActiveStar ActiveStar ActiveStar Active

Traditionally the quiche is a French pastry dish high in carbs and fat. My high-protein version is much lower in both yet still provides you with a balanced amount of breakfast energy to fuel you for your workout – while tasting amazing of course!   

User Rating: 5 / 5

Star ActiveStar ActiveStar ActiveStar ActiveStar Active

Why do I love frittatas? It’s a breakfast omelette that gives you all the nutrients you need in one easy dish! With feta to add a creamy zesty taste and pumpkin to add texture and crunch, and a low-carb/high protein content, this is one recipe you’ll be sure to enjoy too.  

User Rating: 5 / 5

Star ActiveStar ActiveStar ActiveStar ActiveStar Active

If you’re like me and can’t resist peanut butter, you’ll love these protein peanut crunch bars. The perfect healthy high-energy snack, just watch out – you might not be able to stop at one!

User Rating: 5 / 5

Star ActiveStar ActiveStar ActiveStar ActiveStar Active

With its healthy mix of veggies, high protein and very little fat, these Vietnamese-style rissoles also hits you with plenty of flavour. They're the perfect simple meal for lunch, dinner...or anytime!

User Rating: 5 / 5

Star ActiveStar ActiveStar ActiveStar ActiveStar Active

There are two phenomenal things about this recipe…

1) It cooks in a slow cooker!
2) It’s brisket!

Adding veggies into the slow cooker, to cook right alongside the main meat dish, is one of my techniques for getting a completed dinner on the table in 10 minutes flat. This recipe is a prime example of a meal that takes only a handful of minutes in the morning, to get into the slow cooker, and then is hot and ready to enjoy when you get home in the evening.

Page 3 of 11

Articles & Content

We hope you enjoy our articles and find them informative and useful. Please feel free to share, comment and ask questions and we'll do our best to quickly reply.

Tag Cloud

This Browser is not good enough to show HTML5 canvas. Switch to a better browser (Chrome, Firefox, IE9, Safari etc) to view the contect of this module properly

Social Media Channels

Sign Up To Our Newsletter

Please tick the box!